Description
Product Overview
Bundle of 25 fibrous, non-edible casings; Use for summer sausage, salami, etc.
Tie with string or use hog rings to close after filling
Soak in warm water 20 to 30 minutes before stuffing
Specifications
| SKU | 21560176 |
|---|---|
| Home & Patio Type | Meat Processing |
| UPC | 734494002560 |
| Fulfillment Location | Online, Pickup at Store |
| Manufacturer Number | 256 |
| Brands | LEM |
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